Welcome to The Big Catch

Where everything is always fresh! 

We are a family-owned restaurant, crafting traditional British Fish n' Chips for almost 15 years, proudly carrying on the 300-years Fish n' Chips history. 

We support sustainable fishing practices and our local farmers.

We work closely with our suppliers ensuring that the food we serve is of the freshest, highest quality - we serve only Premium Wild-Caught fish and local farm potatoes fried in zero trans-fat canola oil.  

We take great care in preparing everything on our menu fresh daily, from hand-cutting the finest Wild-Caught fish, mixing our homemade light English batter until the right consistency and cutting our chips (depending on the season and local farm variety - colour and texture of chips may differ).